tag:blogger.com,1999:blog-7860834857416322655.post5911826341531384199..comments2024-03-17T20:44:11.512+08:00Comments on Foodiva's Kitchen: French Fridays with Dorie – Vegan Tomato Cheese TartletsAnonymoushttp://www.blogger.com/profile/09634978698718844851noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-7860834857416322655.post-11536049389287799202012-08-09T23:41:34.931+08:002012-08-09T23:41:34.931+08:00Hi Maya,
Your vegan treat looks perfect! I would ...Hi Maya,<br /><br />Your vegan treat looks perfect! I would have never guessed the cheese was vegan, or tofu for that matter. So have you gone vegetarian now? If so I'm sure you're recipes will be just as delicious as all your others:)Nancy https://www.blogger.com/profile/16584827253488904364noreply@blogger.comtag:blogger.com,1999:blog-7860834857416322655.post-53328241037909852952012-08-09T05:20:01.017+08:002012-08-09T05:20:01.017+08:00Beautiful, as always, Maya...and love that you mad...Beautiful, as always, Maya...and love that you made your own vegan "cheese." I know getting away from dairy would be good for me, too...I just haven't the guts to do it yet. You are always an inspiration!<br /><br />PS...so wonderful to have you join us on FFwD again!!! xoLiz That Skinny Chick Can Bakehttps://www.blogger.com/profile/03258699925063180509noreply@blogger.comtag:blogger.com,1999:blog-7860834857416322655.post-19841103241395613382012-08-06T07:08:54.145+08:002012-08-06T07:08:54.145+08:00That vegan mozzarella looks very interesting and I...That vegan mozzarella looks very interesting and I<br />give you a lot of credit for trying to work around dairy<br />products. It will be interesting to see what you can come up with. Great job and lovely photos.Nanahttps://www.blogger.com/profile/10425003763467324952noreply@blogger.comtag:blogger.com,1999:blog-7860834857416322655.post-82796980788237748102012-08-06T00:14:33.237+08:002012-08-06T00:14:33.237+08:00Hi Maya!
I enjoyed reading about your transformati...Hi Maya!<br />I enjoyed reading about your transformation of the FFWD recipe, it looks beautiful and I would be very curious to taste the vegan mozzarella;-) Look forward to seeing your take on future recipes as you show us creative ways to eat healthier;-)Anonymoushttps://www.blogger.com/profile/07726225325705989393noreply@blogger.comtag:blogger.com,1999:blog-7860834857416322655.post-49652893869306822722012-08-05T21:49:23.470+08:002012-08-05T21:49:23.470+08:00Maya I'm so impressed, this looks very tasty. ...Maya I'm so impressed, this looks very tasty. As for your cheese not being smooth, if you soak your nuts overnight then blend them, they'll have a smoother texture. At least this is what I've been reading in all the raw cookbooks I've been studying. Try that to see if it works.Vicki Bensingerhttps://www.blogger.com/profile/08454176256941372252noreply@blogger.comtag:blogger.com,1999:blog-7860834857416322655.post-54041783839665896102012-08-05T14:17:14.654+08:002012-08-05T14:17:14.654+08:00Love your vegan version! I'm sorry you've ...Love your vegan version! I'm sorry you've had to give up dairy, but I'm looking forward to seeing your creative workarounds for our French Fridays assignments.Teresahttp://onewetfoot.comnoreply@blogger.comtag:blogger.com,1999:blog-7860834857416322655.post-17443218497577882872012-08-05T07:13:36.200+08:002012-08-05T07:13:36.200+08:00You make your OWN vegan cheese!? Holy crap, that&...You make your OWN vegan cheese!? Holy crap, that's hot. I've got all that stuff in the cupboard right now and I had no idea they could make awesome cheese!<br /><br />I'm so making it.Jocie's Momhttps://www.blogger.com/profile/17228058131163517696noreply@blogger.comtag:blogger.com,1999:blog-7860834857416322655.post-51536566883944981312012-08-04T23:49:13.942+08:002012-08-04T23:49:13.942+08:00Maya, you actually made a vegan version of mozzare...Maya, you actually made a vegan version of mozzarella - it does not only sound interesting but it also looks delicious, summery and very pretty as a component of your Tomato-Cheese Tartlet! Very nicely presented!<br /><br />Have a wonderful weekend - it is nice to see you are posting again I am looking forward to your "substitution" recipes!Andrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-7860834857416322655.post-60378022406596257572012-08-04T22:13:05.175+08:002012-08-04T22:13:05.175+08:00This is very interesting, but I love your creation...This is very interesting, but I love your creation! Have a wonderful weekend, Maya!Sandrahttps://www.blogger.com/profile/06183466872546715233noreply@blogger.comtag:blogger.com,1999:blog-7860834857416322655.post-5323695447986867682012-08-04T20:54:00.884+08:002012-08-04T20:54:00.884+08:00Your mock-zarella looks perfect :-)
I love watchin...Your mock-zarella looks perfect :-)<br />I love watching how people adapt food to fit their dietary needs - and I am certain you will bring an amazing twist to all your substitutions.Cher Rockwellhttps://www.blogger.com/profile/17067437991540780000noreply@blogger.comtag:blogger.com,1999:blog-7860834857416322655.post-9152140664553158712012-08-04T20:18:20.973+08:002012-08-04T20:18:20.973+08:00Thank you so much, Kathy. First time I tried makin...Thank you so much, Kathy. First time I tried making vegan cheese, and I'm glad to say it probably won't be my last! :)Anonymoushttps://www.blogger.com/profile/09634978698718844851noreply@blogger.comtag:blogger.com,1999:blog-7860834857416322655.post-64719041099759260192012-08-04T19:35:36.919+08:002012-08-04T19:35:36.919+08:00Maya, Your tarts look so pretty and I love your ve...Maya, Your tarts look so pretty and I love your vegan mozzarella…a good thing! It all looks so delicious!! Have a great weekend!Kathyhttps://www.blogger.com/profile/10228293655739439430noreply@blogger.com